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Showing posts with label shepherds pie. Show all posts
Showing posts with label shepherds pie. Show all posts

What I ate Wednesday(06/01/2016)

Wednesday, 1 June 2016
Hey guys!

Welcome to another what I ate Wednesday

Breakfast 
I had my coffee this morning with cinnabon creamer. I wasn't planning on having breakfast but around 9am I was starving. I decided to make 2 fried eggs on 1 slice of villagio toast ( which I Forgot to take a picture of)


Snack
For my snack I had a fibre 1 bar, which I have been obsessed with lately. They are so yummy, and they don't taste healthy at all. I had the Lemon flavor.



Lunch
I swear I have this every week, but I can't help it, my boyfriend is obsessed with homemade chinese food. I had leftover fried rice, and cajun french fries. I know this sounds like an odd combo, but I had a tiny amount of both. My boyfriend went to five guys lastnight, because I was at my parents' house, and he brought some home, and I have been dreaming about it.

 Snack
 For my afternoon snack I had a banana. Kayden was throwing a hissy fit all afternoon, since he got no sleep last night. I thought he was hungry, and gave him a banana, but he didn't want it. Like every other mom, I ate it.
 Dinner
 For dinner we had my boyfriend's delicious shepherd's pie!

Snack
 I did a short workout today, so I wasn't to hungry. As usual I had green tea and 2 dates. 

Shepherd's Pie

Tuesday, 31 May 2016
Hey Guys!

This recipe is actually my boyfriend's. He got it from a previous relationship, and I am in love with it. It is so delicious and creamy, I honestly cant get enough of it.

Ingredients

Ground Beef/ Turkey
onions
garlic
Vegetables
Cream of mushroom soup
mashed potatoes
shredded cheddar cheese
Club house shepherd's pie seasons pack (optional)

Steps

1. Cook the ground beef/turkey in a pan. I personaly will always try to use ground turkey because it is leaner. I add half an onion diced and 2-3 cloves of garlic. If adding shepherd's pie seasoning, do so now
2. Boil potatoes in a pot, about 8-10. Just a tip, I cut them into pieces so it boils faster. Once potatoes are done cooking, mash and make to your desired taste. I like adding black pepper, sour cream and some milk. It makes it super creamy
3. I use frozen mixed vegetables because it is faster, but you could always cut up carrots, and add peas and corn. Because I use frozen vegetables i cook them, then drain and set aside.

Assembly

I put the ground meat at the bottom, vegetables, mushroom soup, potatoes and grated cheese.
The amount of potatoes and cheese you add is entirely up to you. My family loves extra potatoes and cheese so we probably put way to much then we should.

As i have said we love this recipe, we make this at least twice a month and it is all gone within 2 days!! I hope you all try this recipe tonight!

What I ate Wednesday

Wednesday, 18 May 2016
Hey Guys!

Welcome back to another what I ate Wednesday!

Breakfast (7:00am)

Kayden has been waking up at 6:30 lately which means I am having breakfast earlier. I started off my day with a sesame bagel with Philadelphia cream cheese and a coffee.

 Lunch (1:00pm)

We had nothing to eat in the house, so we decided to go out to Popeyes. I got the chicken strips, 5 piece, with a biscuit and fries. I also got a coke zero to drink. I was stuffed after this meal, for some reason I thought the 3 piece wouldn't be sufficient, and boy was I wrong!

Dinner (5:30pm)

My boyfriend made shepherd's pie ( his specialty)

Snack (7:45 pm)

After my evening workout I had a nectarine, 2 dates and green tea!



That is what I ate today, to be honest I may have another snack later on...depends on how my evening is going.

See you all tomorrow...