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Orange Chicken

Tuesday, 3 May 2016
This is a receipe that I discovered recently, and my boyfriend requests it weekly. We had a craving for chinese food, but didn't want to spend a lot of money. My boyfriend requested orange chicken and I found this easy receipe.

Here is what you will need

Chicken breasts or theighs
Orange Marmalade
BBQ Sauce
Soy Sauce
Egg
Flour
oil

Whisk Together 2 eggs in bowl 1
In bowl 2 put flour
Cut chicken into pieces. If I'm using breasts I will use 3, if I am using theighs I will use the whole pack
Dredge chicken in the egg and flour mixture and place in hot oil to deep fry

Side Note: I am the worst at deep frying, I panic and I can never get that golden color, so I always get my boyfriend to do it

While the chicken is cooking put ! cup of Marmalade and 1 Cup of bbq sauce in a pan with 1 tbsp of soy sauce. Stir on medium heat.
The sauce will gradually boil and thicken, remember to stir frequently.
Place the cooked chicken on a paper towel to drain the excess grease
once the chicken has cooled mix into the sauce and mix thoroughly. I like to cook it a little more once it is in the sauce.

Serve with rice
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